Japan Ichiban

17Mar08

I was lucky enough to also travel to Japan over the summer holidays, where I spent Christmas and New Year’s Eve with some good friends and a lot of very polite and welcoming Japanese people.

The first stop was Kyoto, which is famous for its beautiful temples and landscape. We were not disappointed.

One of the highlights of visiting Kyoto was riding bicycles all over town. We were able to get a great feel of the place and we were able to see a lot more of Kyoto on the back of a bicycle than than by JR or subway. The bicycles were also so very retro chic and well thought out, with baskets the perfect size to leave a small handbag and a thirst quenching can of apple cider bought from one of the hundreds of vending machines on the side of the road.

Convenience is definitely in the top 5 of what makes Japan so ichiban (#1) and fantastic. Everything and anything can be bought anytime, and I went through a bit of a green tea junkie phase, buying and eating anything that was green tea flavoured. Let me just say that the Haagen Daas green tea ice cream is a beautiful thing. And if you see a green tea Kit Kat you’ve got to try it.

Osaka wasn’t my favourite part of the trip, but I do have to say that the fashion there is very much ahead of the times and definitely of a certain aesthetic. The Japanese girls really do know how to make a fashion statement.Because everything is quite close to each other and the Japanese rail system is so efficient, we were able to make a few day trips, including a trip to one of the more famous sites of Japan – the floating tori in Miyajima.

Another highlight was our week in Tokyo, which was overwhelming, exciting and strangely foreign and familiar all at the same time. Without realising it we treated ourselves to a night in New York Bar, which is the same haunt Scarlett Johannon and Bill Murray frequented in that fantastic film, Lost In Translation. We blew our budgets sampling the fantastic cocktails and food, but had a great time doing it.

We also got to experience New Year’s Eve and New Year’s Day in Tokyo, which was mindblowing and steeped in tradition. A typically Western experience of a sweaty, dance-infused countdown at Ageha showed us that the Japanese can party better than the rest of us. They put on an amazing show, the music was fantastic, and as always, the crowd, even when intoxicated, was amazingly polite and hospitable.

On New Year’s Day, many Japanese folk pay a visit to the Emperor of Japan. Aside from the Emperor’s Birthday, it is the only day of the year that the Imperial grounds are open to the public. It was great to be able to experience such a patriotic event and appreciate how steeped in culture and history Japan is.

In the end, our three weeks in Japan ended all too quickly. It’s a fantastically exciting and dynamic place to be. It’s tempting to say it’s a fusion of the Eastern and Western worlds, but in all honesty, Japan is a place unlike any other I’ve been to. It’s a place of its own, with tradition and culture that is unique and fascinating. I can’t wait to go back.

For more photos from my trip, click here.

For some excellent tips and tidbits about travelling in Japan, click here and here.



5 Responses to “Japan Ichiban”  

  1. fantastic shots kim!

    love the blog layout as well, it’s smart and stylish. plus minimalist black blogs are apparently my thing. :)

  2. I read today that that Golden temple is fairly new – they don’t say but it was completely burnt to the ground about 40 years ago and just built a new one with extra gold but still talk like it is hundreds of years old.still lokks ok though.

    cheers,
    pokemon

  3. You had GreenTea ice cream but did you try any of these flavours?
    Japanese Ice Cream blog

  4. 4 Kim

    @lucky – Thanks Lucky! Haha yeah this was the best template out of all of them i think…although not as sharp as your black minimalistic layout ;)

    @goldcoaster – I didn’t know that about the Golden temple. I think it’s still pretty breathtaking when you first see it, although the gold does get a bit much for the eyes once you’re up close.

    @japanese ice cream – Haha that’s a cute idea for a blog. Only Japan would have soooo many flavours! I loved the Mochi ice cream I had about 20 of those in the three weeks I was there it was ridiculous.

  5. I enjoyed it!! Thanks for showing Japan is indeed no. 1!!^^


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